Two Sydney food legends Black Star Pastry and XOPP by Golden Century have joined forces to reimagine a classic. Introducing the XO Seafood Pie: an exquisite celebration of flavour, culinary mastery, and heritage, crafted just in time for Father’s Day.

Inspired by Golden Century’s most celebrated signature dish – XO Pippies, the XO Seafood Pie is a premium fusion of rich tradition and modern pastry craft. Tender scallops and juicy prawns are bathed in umami-packed XO sauce, encased in Black Star Pastry’s signature golden, flaky pastry. Crowned with crispy noodles, fresh spring onion, and a final drizzle of house-made XO sauce, this pithivier-style dome is bold, nostalgic, and utterly satisfying.

Crafted to share — or savour solo — this limited-edition pie for both single-serve and family size (serves 5-6) is available for pre-order now. Ready for in-store collection or delivery from 6 September.

Don't miss your slice from Sydney’s most iconic collaboration.

两大悉尼美食传奇Black Star Pastry 与金唐集团，首次携手共同演绎经典美味，呈献特制XO海鲜派。在父亲节来临之际，为您带来一场关于风味、烹饪技艺与文化传承的礼赞。

特制XO海鲜派灵感源自于金唐集团享誉盛名的招牌菜 – XO酱炒游水蚬，将中式传统精髓与西式烘焙巧思完美融合。内馅由粤菜大师匠心炒制，鲜嫩带子与多汁大虾，浸润在浓郁的海味珍馐中，再以 Black Star Pastry 金黄酥脆的千层外皮包裹。顶层点缀香脆粉丝与青葱，最后淋上特制XO酱，同时唤起怀旧味蕾记忆与极致满足感。

提供单人份及家庭份（5–6人份）两种选择，无论与家人共享，还是独自品味，这款限量版的 XO 海鲜派都能尽显至臻鲜美。即日起接受预订，9月6日起可到店自取或享受送货上门服务。

本次悉尼最具代表性的餐饮联名，是不容错过的一席绝妙滋味。