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Mother's Day Bouquet Cake Guide

Our Mother's Day Bouquet Cake is layers of fruit compote, lemon sponge, vanilla and pistachio mousse, and pistachio joconde sponge shrouded in a torched raspberry meringue.

Topped with fresh pomegranate and raspberries, the resulting hues of green, white, and pink evokes lily bouquets.

Allergens: Gluten, Contains Nuts (pistachio and almond), Contains Dairy, Contains Egg, Is Halal, Is Not Vegetarian, Is Not Vegan, Is Alcohol Free

Best Enjoyed: This cake is best enjoyed when eaten on the same day as cake collection or delivery. Please refrigerate the cake when not eating.